Shipping Method
Showing 829–864 of 1350 results. Prices inclusive of VAT.
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Rios
Morcilla de Burgos, traditional with rice, 2-piece pack
€ 7,45
2 x 300 g • € 12,42 / kg€ 7,45
2 x 300 g • € 12,42 / kg -
Rios
Morcilla de Burgos, traditional with rice, piece
€ 3,80
300 gr • € 9,97 / kg€ 3,80
300 gr • € 9,97 / kg -
Peña Cruz
Morcilla de Serón dulce (sweet), from Andalusia, sarta piece
€ 5,15
Approx. 400 gr • € 12,88 / kg€ 5,15
Approx. 400 gr • € 12,88 / kg -
Peña Cruz
Morcilla de Serón picante (spicy), from Andalusia, sarta piece
€ 4,85
Approx. 400 gr • € 12,13 / kg€ 4,85
Approx. 400 gr • € 12,13 / kg -
Farcedo
Morcilla Extremeña Ibérica, original from Extremadura, sarta piece
€ 4,45
300 gr • € 14,83 / kg€ 4,45
300 gr • € 14,83 / kg -
España e Hijos
Morcilla Ibérica recta, from Toledo, piece
€ 7,35
Approx. 600 gr • € 12,25 / kg€ 7,35
Approx. 600 gr • € 12,25 / kg -
Blázquez
Morcilla Ibérica sarta, from Guijuelo, Salamanca, piece
€ 8,11
Approx. 300 gr • € 27,03 / kg€ 8,11
Approx. 300 gr • € 27,03 / kg -
Blázquez
Morcilla Ibérica vela, from Guijuelo, Salamanca, piece
€ 9,97
Approx. 400 gr • € 24,93 / kg€ 9,97
Approx. 400 gr • € 24,93 / kg -
COVAP esenciaúnica
Morcilla of acorn-fed Ibérico, dry-uncured, from Andalusia, piece
€ 10,68
170 gr • € 62,82 / kg€ 10,68
170 gr • € 62,82 / kg -
Farcedo
Morcilla Patatera Ibérica, from Extremadura, sarta piece
€ 4,45
300 gr • € 14,83 / kg€ 4,45
300 gr • € 14,83 / kg -
Palcarsa
Morcilla, traditional from Leon, 3 small pieces
€ 3,75
200 gr • € 22,5 / kg€ 3,75
200 gr • € 22,5 / kg -
Cuyar Jabugo
Morcillita Ibérica (baby morcilla), from Jabugo, piece
€ 3,35
120 gr • € 27,92 / kg€ 3,35
120 gr • € 27,92 / kg -
Señorío de Montanera
Morcón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€ 79,50
Approx. 950 gr • € 83,68 / kg€ 79,50
Approx. 950 gr • € 83,68 / kg -
Cinco Jotas
Morcón de bellota pata negra (acorn-fed pig) 100% Ibérico, piece
€ 68,95
850 gr • € 81,12 / kg€ 68,95
850 gr • € 81,12 / kg -
Peña Cruz
Morcón de Serón, typical of Almería, from Andalusia, sarta piece
€ 4,95
400 gr • € 12,38 / kg€ 4,95
400 gr • € 12,38 / kg -
Blázquez
Morcón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, piece
€ 22,23
Approx. 800 gr • € 27,79 / kg€ 22,23
Approx. 800 gr • € 27,79 / kg -
Legado Ibérico
Mortadela Ibérica, fresh cut, pre-sliced in thin slices
€ 4,31
150 gr • € 26,40 / kg€ 4,31
150 gr • € 26,40 / kg -
La Pasiega de Peña Pelada
Nata de Cantabria DOP artisan cow´s cheese, baby wheel
€ 19,95
530 gr • € 37,64 / kg€ 19,95
530 gr • € 37,64 / kg -
La Pasiega de Peña Pelada
Nata de Cantabria DOP artisan cow´s cheese, wheel
€ 56,75
Approx. 3 kg • € 18,92 / kg€ 56,75
Approx. 3 kg • € 18,92 / kg