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Paprika goat cheese, mini wheel
€ 19,28
Size:
Milk
![Milk type](https://spanishclub.si/wp-content/themes/rasa_store/img/Goat.png)
![Milk type](https://spanishclub.si/wp-content/themes/rasa_store/img/Goat.png)
Goat
Weight
![500 gr](https://spanishclub.si/wp-content/themes/rasa_store/img/scale-white.png)
![500 gr](https://spanishclub.si/wp-content/themes/rasa_store/img/scale-white.png)
500 gr
Milk Treatment
Pasteurised
Texture
Semi-Soft
Aging
Semi-cured
(semicurado)
Flavour
Flavored-added
![extra information](https://spanishclub.si/wp-content/themes/rasa_store/img/extra-information_e-min.png)
![extra information](https://spanishclub.si/wp-content/themes/rasa_store/img/extra-information_e-min.png)
![Drinks pairing](https://spanishclub.si/wp-content/themes/rasa_store/img/drink-pairing-red.png)
![Drinks pairing](https://spanishclub.si/wp-content/themes/rasa_store/img/drink-pairing-red.png)
Drinks Pairing Suggestions:
![Murcia](https://spanishclub.si/wp-content/themes/rasa_store/img/Murcia.png)
![Murcia](https://spanishclub.si/wp-content/themes/rasa_store/img/Murcia.png)
Cured goat cheese with paprika. Made 100% with the best-quality Murcian-Granadine goat’s milk. Its milky aroma, with intense notes of paprika, soft and creamy texture, intense goat’s milk flavour and also with the characteristic taste added by La Vera natural paprika.
Easily recognized by its deep red, paprika-coloured, rind.
Cured goat cheese with paprika. Made 100% with the best-quality Murcian-Granadine goat’s milk. Its milky aroma, with intense notes of paprika, soft and creamy texture, intense goat’s milk flavour and also with the characteristic taste added by La Vera natural paprika.
Easily recognized by its deep red, paprika-coloured, rind.
Pasteurised goat's milk, salt, stabiliser: calcium chloride, rennet, preservative: lysozyme (contains egg), lactic ferments and paprika. Rind coating: preservatives e-235 and e-202. Inedible rind. Origin of the milk: Spain.
Allergens: milk, egg and lactic ferments.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Ideal storage temperature: 2ºC - 5 ºC
Producer: Especialidades Lácteas, S.A. (Teodoro García, S.A. - T.G.T).
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